Resource

THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2018

September 13, 2018

This report monitors progress towards the targets of ending both hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2), and provides an analysis of the underlying causes and drivers of observed trends.

The report also tracks progress on a set of indicators used to monitor World Health Assembly global targets for nutrition and diet-related non-communicable diseases, three of which are also indicators of SDG2 targets.